Updated 1/20/2021

Caramelized Acorn Squash   11           

Spinach, golden raisins, Danish blue, pepita vinaigrette

 

Octopus Cassolette           15

Sausage, white beans, breadcrumbs, radish pods

 

Bone Marrow*          15

Grilled flat bread, salsa verde, caper berry

 

Buffalo Short Rib           17

Confit Potato, arugula, horseradish gremolata 

 

 

 

 

Vegetable Ramen                 22

Kombu brodo, pickled quail egg, vegetable slaw, smoked mushroom potsticker.

 

Alamosa Striped Bass          31

Curried red lentils, cilantro yogurt, lime

 

Pork Osso Bucco                 32

Sweet potato puree, broccoli rabe, apple slaw, cashews 

 

*These items can be rare or undercooked and may increase your risk of foodborne illness

  

 

Crema Catalana     9

Citrus, cinnamon

 

Poached Pear Galette      9

White wine reduction, almond frangipane, granola

 

Chocolate Cake          9

Coconut, caramel, ganache

 

 

 

 

 

 

 

 

 

 

 

** We have added a 2% service charge to your bill for back of the house

 

 

 

 

*These items can be rare or undercooked and may increase

your risk of foodborne illness

** We have added a 2% service charge to your bill for back of the house

© 2014. To the Wind Bistro. All Rights Reserved.