Updated 4/14/2021 

Grilled Romaine              9

Caesar dressing, cheesy croutons, pickled mackerel

 

Warm Salmon Pastrami*     13

Lacto fermented giardiniera, caraway soubise

 

Texas White Shrimp            13

Fennel salad, crushed olives, red pepper vinaigrette, almonds

 

Lamb Cheeks                  15

Buttery white beans, brussels sprouts, rye croutons

 

Bone Marrow*                    15

Harissa, zucchini noodles, grilled flatbread

 

White Tail Venison               17

Baba Ghanoush, pepper agrodolce, red wine reduction

 

 

Vegetable Ramen Bowl         22        

Kombu brodo, pickled quail egg, vegetable slaw, smoked mushroom gyoza

 

Buttermilk Chicken            29

Shaved asparagus, mint, grilled onion, yogurt, pistachios

 

Monk Fish               31

Manila clams, bacon, gnocchi, mustard greens, oyster crackers

 

Pork Osso Bucco           32

Sweet potato puree, broccoli rabe, apple slaw, cashews 

 

 

 

Tiramisu*             9

Mascarpone, lady fingers, coffee

 

Strawberry Rhubarb Tart    9 

Orange, ginger, whipped cream

 

Chocolate Cake          9

Coconut, caramel, ganache 

 

 

*These items can be rare or undercooked and may increase your risk of foodborne illness.   

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