Updated 1/20/2021
Caramelized Acorn Squash 11
Spinach, golden raisins, Danish blue, pepita vinaigrette
Octopus Cassolette 15
Sausage, white beans, breadcrumbs, radish pods
Bone Marrow* 15
Grilled flat bread, salsa verde, caper berry
Buffalo Short Rib 17
Confit Potato, arugula, horseradish gremolata
Vegetable Ramen 22
Kombu brodo, pickled quail egg, vegetable slaw, smoked mushroom potsticker.
Alamosa Striped Bass 31
Curried red lentils, cilantro yogurt, lime
Pork Osso Bucco 32
Sweet potato puree, broccoli rabe, apple slaw, cashews
*These items can be rare or undercooked and may increase your risk of foodborne illness
Crema Catalana 9
Citrus, cinnamon
Poached Pear Galette 9
White wine reduction, almond frangipane, granola
Chocolate Cake 9
Coconut, caramel, ganache
** We have added a 2% service charge to your bill for back of the house
*These items can be rare or undercooked and may increase
your risk of foodborne illness
** We have added a 2% service charge to your bill for back of the house
© 2014. To the Wind Bistro. All Rights Reserved.