Updated 4/14/2021 

Grilled Romaine              9

Caesar dressing, cheesy croutons, pickled mackerel


Warm Salmon Pastrami*     13

Lacto fermented giardiniera, caraway soubise


Texas White Shrimp            13

Fennel salad, crushed olives, red pepper vinaigrette, almonds


Lamb Cheeks                  15

Buttery white beans, brussels sprouts, rye croutons


Bone Marrow*                    15

Harissa, zucchini noodles, grilled flatbread


White Tail Venison               17

Baba Ghanoush, pepper agrodolce, red wine reduction



Vegetable Ramen Bowl         22        

Kombu brodo, pickled quail egg, vegetable slaw, smoked mushroom gyoza


Buttermilk Chicken            29

Shaved asparagus, mint, grilled onion, yogurt, pistachios


Monk Fish               31

Manila clams, bacon, gnocchi, mustard greens, oyster crackers


Pork Osso Bucco           32

Sweet potato puree, broccoli rabe, apple slaw, cashews 




Tiramisu*             9

Mascarpone, lady fingers, coffee


Strawberry Rhubarb Tart    9 

Orange, ginger, whipped cream


Chocolate Cake          9

Coconut, caramel, ganache 



*These items can be rare or undercooked and may increase your risk of foodborne illness.   

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