Updated on 07/24/2019


Ricotta Clafoutis       9

Confit tomatoes, goat cheese

            Telluride, Face Down Brown

Hawaiian Kanpachi Crudo*       11

Ramp kimchi, yucca root, soy sauce

            Kiuchi Brewing Beer Schnapps

Wild Blue Shrimp     12

Hassleback potato, crème fraiche, Picholine olives

            Old Tom Gin with Lemon Twist

Foie Gras Torchon           18

Banana bread, oat crumb, almond milkshake

           Schneider, Brotzeit Bier

Baby Greens               9

Crispy pig ears, shaved vegetables, sesame aioli

            Gryphon Crest, Riesling, DEU

TTW “Poutine”            10

Chili roasted pork shoulder cotija, waffle fry

                Crux, PCT Porter

Asparagus Toast            12

Spring onions, brie, black truffle vinaigrette

            Funkwerks, Saison

Roasted Poussin             13

Fregola, fennel, Romanesco, stinging nettle brodo

                Gosebrau Leipzieger Gose

Sprouted Tofu               9

Broccoli rabe, soba, mint cucumber salad

                Les Carisannes, Sav. Blanc, FR

Bone Marrow*          14

Oxtail apricot mostarda, Laws spent grain toast

                A.D. Laws Barrel #486 Luge

Wagyu Flat Iron Steak*               16

Smoked parsnip, garlicky spinach, BSB malt vinegar

                Schlenkerla, Rauchbier Marzen








Veal Schnitzel                   28

Braising greens, Vidalia onions, crème fraiche

                Mikkeller Beer Geek Breakfast

Baja Striped Bass                 33

Green papaya, bean sprouts, nuoc cham, cashew brittle

                House RUM D.M.C.

Colorado Rack of Lamb*           41

Roasted carrots, mint pesto, pearl onions, barley

                Lost Abbey, Belgian-inspired Dry-hopped Blonde

*These items can be rare or undercooked and may increase

  your risk of foodborne illness

** We have added a 2% service charge to your bill for

     back of the house