For the health and safety for everyone, we will remain closed for dine-in service until further notice.

 

Take out wine by the bottle menu is below dinner menu

Curbside Take Out

Thursday, June 4th, 2020

 $25/person

Please call from 2pm-4pm

Pick-up from 5:30pm to 7 pm

 

Appetizer (choice of)

Arancini

Blue cheese, zucchini, almonds

or

Cornmeal Waffle

Carolina style pork, creamy coleslaw

or

Red Striped Shrimp

Andouille sausage, grits, endive

 

Entrée (choice of)

Alamosa Striped Bass (add $5)  

Cavatelli, kale, tomato brodo

or

Half Roasted Chicken (for two)

  Baba Ghanoush, arugula, balsamic, pine nuts

 

Dessert (choice of)

Chocolate Cake

Peanut, caramel, jelly

or

Fruit Tart

Fresh berries and kiwi, pastry cream

*These items can be rare or undercooked and may increase

your risk of foodborne illness

** We have added a 2% service charge to your bill for back of the house

 

Take Out Wine By the Bottle 

 

$25

La Follette 2017

Les Primeros, Chardonnay

Sonoma County

— from Monterey and Sonoma County, this lightly oaked Chardonnay has notes of white flower, wet stone, and honeydew

 

 

$30

Battle Creek 2016

Pinot Noir Reserve

Willamette Valley

—dark, brooding aromatics of blueberry and orange blossom with a refreshing acidic back bone

  

$45

Les Terrasses 2017

Granache

Priorat, Spain

— enveloping black-cherry and blueberry aromas, but also notes of licorice and smoke